Tags

Breakfast (2) Cafe (4) CDB (4) Fortitude Valley (2) Lunch (6) Markets (1) New Farm (2)

Tuesday, November 30, 2010

A gluten free haven in the heart of Teneriffe

Healthtopia
Where:Suite 2A, 54 Vernon Tce, Teneriffe Qld 4006
Phone: (07) 3162 2964 • Fax: (07) 3319 5515
Email: info@healthtopia.com.au


This place I discovered the other day but I hadn't had a chance to post about it yet. It's a fantastic little health food store that's opened up recently on Vernon Tce in Teneriffe. They have a pretty good range of health food stuff but seems to stock an amazing amount of gluten free products. Today I spotted Dr Schar, Gluten Free bakery, D'lish, along with a host of other bread and pasta products I'd never seen before. I must confess I picked up a couple of the D'lish gourmet pizzas and an interesting looking pasta by L'Abruzzese.

The best news of all is they have a small but good selection of fresh organic produce as well perfect if you need to pick up a few things for lunch/dinner.

The volume of gluten free products is just amazing I can't really do it justice in a quick post. It's certainly a place I'll be revisiting so I might post a better range of their products.

Check it out if you're looking for something gluten free. Chances are they'll have it.

Monday, November 29, 2010

Nandos - fast food and gluten free friendly

Today is a bit of a back to earth post after the awesome breakfast yesterday. I was out and about and was looking for some quick easy take away. One of my default fast food options is Nandos. They have quite a few menu items that are gluten free. My favorite is the chicken steak combo with spicy rice. They are relatively quick and heaps of locations (3 alone in the CBD). Relatively though they aren't very cheap for fast food but always pretty tasty and cooked fresh.

Here are some of their other gluten free menu items (always pays to check the menu though they update it quite often)

Flame grilled chicken
1/4 Chicken breast with skin
1/4 Chicken breast without skin
1/4 Chicken leg with skin
1/4 Chicken leg without skin
Grilled Tenderloins 4 pieces

Sides & Salads
Regular Spicy Rice
Corn on the Cob (contains dairy)
Fresh Garden Salad with dressing
Fresh Garden Salad without dressing
Chicken Garden Salad with dressing
Chicken Garden Salad without dressing
Chicken Mediterranean Salad with dressing (contains dairy)
Chicken Mediterranean Salad without dressing (contains dairy)

Nandos
Where: Multiple locations across greater Brisbane
Meal: Chicken Steak combo with spicy rice and a drink ($16.60)

Saturday, November 27, 2010

Breakfast degustation


This is one of my favourite local cafes, mainly because they make gluten free Belgium waffles (but that is a story for another post). Symposium is very happy to cater for gluten free and if they can will change any thing on the menu to suite.

This morning we headed off to celebrate a friend's birthday for a fantastic breakfast/brunch idea - Breakfast Degustation!

The menu consist of 4 courses: Fresh seasonal fruit shot with organic yoghurt & homemade honey nut granola, Regal hot smoked salmon with hash cake, scrambled eggs & cottage cheese, Petit fry up with quail eggs & all the trimmings, Sweet brioche with poached strawberries & bourbon cream.

First up the fruit shot and yogurt.


The fruit today was mango and rock-melon and it was delicious, I think I could have had two more helpings. Unfortunately they granola wasn't gluten free so I skipped it and a few other people shared it. The passionfruit with the yogurt was very good, but nothing out of the ordinary (unlike the fruit shot. Have I mentioned the fruit shot?)

Next on the list was the smoked salmon with hash cake (and probably my favourite of the whole meal)


To be perfectly honest I'm not a very big fan of smoked salmon but I really liked this course. I think it was the hash cake that sealed the deal. I don't know I can say much more about this plate, it just seemed to work really well and I polished it off in no time flat.

The last of the savoury courses was the Petit Fry up.


Now first things first, it's name is very apt. It is a petit fry up (we added the dollar coin for some perspective). But don't think that in anyway is a demeaning. The fry up is great especially after the two courses that have gone before (and they are saving the best for last). I think it's the perfect alternative to the"Big Breakfast". It has everything you want cooked perfectly just miniaturised. I loved the grilled cherry tomato touch.

Last was the (deliciously) sweet brioche course.
Now if you're gluten intolerant don't get your hopes up too much, it's not technically brioche... It's gluten free bread treated just like brioche. Fortunately this doesn't make it any less delicious. I'm a sucker for sweet things a breakfast and this probably would have knocked the salmon off top spot except I'm not the biggest fan of strawberries (I know it's a bit strange). It's every bit as good as it looks though.

Overall it's a pretty amazing breakfast, not only because it tastes so good but also they've manage to make the portions just the right size so you're well and truly full but don't fell like you have to lie down for the next 3 hours. Symposium has a pretty relaxed and fun atmosphere and does a pretty busy trade for a Sunday morning (the only day they open on the weekend and the only day they do the degustation). It's going to be a while before I think I'll be able to top that breakfast experience.

Address: Shop 2/26 Commercial Rd, Fortitude Valley
When: Monday to Friday 6am - 5pm, Sunday 7am - 3pm (Degustation only on Sunday)
Menu: Weekday Menu, Weekend Menu
Meal: Breakfast Degustation ($45/head including drinks)




Friday, November 26, 2010

Powerhouse Farmers Markets - Filled with Gluten Free delights


When: 2nd and 4th Saturday of the Month (6am - 12noon)


We took a trip to the Powerhouse markets this morning and here are a couple of the places that cater for the gluten free diets. There are lots of other great places (including gluten free sausages on a stick) but here's a sample.





These guys have some great treats. Macarons of course but creme brûlée as well. The lavender macarons are fantastic but it's a close race for first place for the coconut one. I think I could quite easily eat a 20 piece box. This is the small selection we managed to limit ourselves to this morning


Website:http://www.monsieur-macaron.com.au/





Mudgeeraba Spices


It's hard to believe how many different dishes these guys have on offer. All frozen and all gluten free.

  • Butter Chicken
  • South Indian lamb
  • South Indian Lamb Korma
  • Beef Vindaloo
  • Chicken Tikka Masala
  • Madras Lamb
  • Pork Chittagong
  • Beef Rendang
  • Agra Lamb
  • Sri Lanka Beef
  • South Indian Chicken & Veg
  • South Indian Vegetable
  • Lamb & Cashew
  • Roghan Josh
I've only had a few of the pre-made curries but every one has been fantastic. They are also pretty quick and easy to reheat and eat. Not something that is too easy to find with delicious indian flavours and gluten free



Thursday, November 25, 2010

Market St Cafe - Unlikely Breakfast Location





This is a pretty unlikely spot (at least I thought it was) to find someone with a multitude of gluten free options but tucked away on the corner of Market and Charlotte St the Market St Cafe is not a bad place for a cheap breakfast.

I had the Market St Breakfast with Gluten Free Toast (but they will do GF toast with anything). For $9.90 you get Eggs, Bacon, Mushrooms, Tomato and a glass of Orange Juice. It's pretty good value for breakfast and GF to boot. It's not a gourmet affair but it's a pretty tasty breakfast and I've paid a lot more for a lot worse.

As a bit of a bonus they have quite a few yummy GF nibbles in their cabinet as well. There was a great looking Cupcake that I had to work very hard to resist.


Meal: Market St Breakfast ($8.90) + Gluten Free Toast ($1)

Wednesday, November 24, 2010

My Top 5 Quick CDB Lunches

This was a post I did a while ago but though it was a good one to update for this blog. Here is a list of some great places to go if you're looking for lunch in the CBD.

This is my first choice for a lunch out in the city, they have a great selection of premade gluten free sandwiches (that you can get toasted) for $6.50. They come in a pair and have a range of different fillings each day. They also have a great selection of GF cakes and slices and will make Coffee's with Lactose free milk
Fav Lunch: Chicken Caeser Sandwich - $6.50
Fav Snack: Peanut Caramel Slice - $4.50

These guys are really close and make fabulous coffee. They usually have a couple of Gluten free options on for the day and have a great selection of cakes and nibbles. Be prepared for a little wait though, their coffee is so good there is usually a line out the door to get one.
Address: 420 George Street Brisbane, Australia
Fav Lunch: Breakfast Quiche
Fav Snack: Caramel Cheesecake



Extract


It's a bit hard to find tucked away on Adelaide st but these guys have a great selection of the Gluten Free Topless Tarts and will often have bread to make up sandwiches with.
Fav Lunch: Spinach Risotto
Fav Snack: Lemon Polenta Cake



Spoon Deli (Festival Towers)


I haven't been down this end of town for ages but this used to be a good staple for my weekday lunches, they have lots of the sol breads in stock and lots of biscuit selections
Address:  Corner Albert and Charlotte Street Brisbane, Australia
Fav Lunch:  Beef Lasagne $8.50
Fav Snack: Gingerbread man


Vapiano


I've saved this one for last because it's not an every day lunch. This one is for when I'm feeling like decadent lunch, a trip to Vapiano isn't the cheapest on the list but their Gluten Free gnocchi is amazing.
Menu: Our Food
Address: Albert Lane Queen St Mall, Brisbane Australia 
Fav Lunch: Pollo E Spinaci $25.90

A journey through Brisbane without gluten

I thought I'd start a blog about all the places I've discovered that cater for those with a Gluten Free diet in Brisbane. While it's becoming quite common it's very much a case of finding places by word of mouth.

Hopefully it's helps a few people find places to eat out.